Spiritrun 2017 runners ready to go at starting line

Plums was proud to participate in Newport-Mesa Spirit Run 2017 by serving breakfast on March 12th at Fashion Island in Newport Beach.

hammered metal tub filled with ice and wine bottles with a bartender ready to pour the wine

Plums thanks ASF for the pleasure of hosting the Kickoff Cocktail Reception for the Aids Walk Orange County Sign Up. Hosted on location on 17th street in Costa Mesa featuring live music, our hand selected Juajillo Brasied Chicken & Bacon Wrapped Pacific Shrimp Skewers, alongside a signature cocktail, the Basil Haven. Menu: Bruchetta Crisp with […]

In case you’re wondering what we’re talking about here, Galentine’s Day originated from Leslie Knope in Parks and Recreation, where she created this fabulous day (February 13th) to celebrate the love of your girlfriends over brunch.  As Leslie explains on the show, “Oh, it’s only the best day of the year. Every February 13th, my lady […]

If you have not yet tried Morello cherries, they are slightly tart and sweet and packed with juicyness. They are obviously delicious with anything and everything but we love ours with a stack of pancakes.  So with Valentine’s Day right around the corner, we are paying a tribute to these ruby-red delicacies with our Morello […]

Rustic Avocados for Catering Decor

If there is one thing that I can eat every day, any day it would be avocados.  I love them just plain sprinkled with some sea salt, on a toast, with eggs… you name it, I’ll take it.  So when I found out that the Centennial Farm at the OC Fair Event Center will be […]

Sasaki Asian Chicken Salad with Ginger Dressing

Is one of your 2017 resolutions eating healthy?  It’s always easier said than done but I’ve been learning that it’s not that difficult to put it into action.  I don’t deprive myself when it comes to food but I eat in moderation.  If I have a rueben (it is one of my faves on the […]

Our Favorite Selection of Sparkling Beverages

You can’t celebrate special occasions and holidays without Champagne.  It’s like celebrating Thanksgiving without turkey or Valentine’s Day without chocolate.  So our Artisan Bar Manager, Sean gave us his top picks on Champagne and Prosecco according to your budget. Cheers!  

6 Jan
Hello Good Bye 2017 and Confetti

We are grateful for all your support in 2016! Cheers to the new year and we can’t wait to feed you in the new year!

27 Dec
Bon Appetit

Check out the updated Weekday/Weekened Menu and don’t forget about our Drinks Menu as well!