Mon-Fri     8-3
 Serving Breakfast All Day

Breakfast Specialties

Eggs

Plums potatoes, organic nine grain toast

Griddle

Two strips Oregon “Thick Cut” Pepper Bacon add 2.50

Salads

Lunch Specialties

Sandwiches

Served with Plums Bistro Greens

Dessert

Sides & Such

*Prices subject to change with market conditions